Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, rosemary balsalmic honey glazed salmon. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Rosemary balsalmic honey glazed salmon is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Rosemary balsalmic honey glazed salmon is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook rosemary balsalmic honey glazed salmon using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Rosemary balsalmic honey glazed salmon:
- Get Salmon fillets
- Get table spoons of honey
- Prepare Balsalmic vinegar
- Make ready fresh Rosemary
- Make ready black pepper
- Get garlic salt
- Get water
- Prepare olive oil
- Prepare brown sugar
- Make ready Optional diced peppers
Steps to make Rosemary balsalmic honey glazed salmon:
- Add salmon fillets to a baking pan
- Set oven to broil
- Mix all ingredients to a small bowl except for the brown sugar, with a whisk or fork
- Pour mixture over the salmon to allow to marinate for at least 10 min
- Sprinkle brown sugar over salmon before its placed in oven
- Broil salmon for 20 min
- Take out and serve with sides and/or white wine.
So that is going to wrap it up with this special food rosemary balsalmic honey glazed salmon recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
