Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, rosemary balsalmic honey glazed salmon. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rosemary balsalmic honey glazed salmon is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Rosemary balsalmic honey glazed salmon is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook rosemary balsalmic honey glazed salmon using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Rosemary balsalmic honey glazed salmon:
- Make ready 6 Salmon fillets
- Get 2 table spoons of honey
- Get 1/4 cup Balsalmic vinegar
- Prepare 1 oz fresh Rosemary
- Make ready 1 teaspoon black pepper
- Get 1 teaspoon garlic salt
- Get 1/2 cup water
- Get 1/4 cup olive oil
- Take Pinch brown sugar
- Get Optional diced peppers
Steps to make Rosemary balsalmic honey glazed salmon:
- Add salmon fillets to a baking pan
- Set oven to broil
- Mix all ingredients to a small bowl except for the brown sugar, with a whisk or fork
- Pour mixture over the salmon to allow to marinate for at least 10 min
- Sprinkle brown sugar over salmon before its placed in oven
- Broil salmon for 20 min
- Take out and serve with sides and/or white wine.
So that’s going to wrap this up with this special food rosemary balsalmic honey glazed salmon recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
