Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, tomatillo braised turkey tacos. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tomatillo Braised Turkey Tacos is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Tomatillo Braised Turkey Tacos is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have tomatillo braised turkey tacos using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tomatillo Braised Turkey Tacos:
- Get bone-in turkey breast
- Take tomatillo salsa
- Prepare yellow onions; large julienne
- Prepare carrots; peeled & cut thin on bias
- Get jalapeño; halved & thick julienne
- Take garlic; slivered
- Make ready Mexican oregano
- Get apple cider vinegar
- Make ready cumin
- Make ready ground coriander seed
- Prepare onion powder
- Prepare garlic powder
- Make ready ground celery seed
- Take drizzle extra virgin olive oil
- Take paprika
- Prepare kosher salt & black pepper
Instructions to make Tomatillo Braised Turkey Tacos:
- For avocado salsa, combine 1 diced avocado with the juice from 1 lime, and a large pinch of salt and chopped cilantro
- De-bone turkey breast. Remove skin.
- In a small, deep casserole dish lay onions across the bottom. Place carrots, jalapeños, apple cider vinegar, garlic, and salsa atop. Mix together.
- Lay turkey breasts on top. Drizzle olive oil over the turkey. Season.
- Bake uncovered at 375° for approximately 60 minutes or until turkey is completely cooked throughout with no pink flesh with juices running clear.
- Use forks to shred turkey.
- Variations; Tomato salsa, fruit salsa, chicken stock, turkey stock, vegetable stock, white wine, white wine vinegar, red onion, apple cider, smoked paprika, salsa verde, ranchero salsa, tequila, beer, thyme, ground jalapeño powder, white pepper, orange zest, shallots, habanero, bacon, oregano, zucchini, yellow squash, scallions, chives, cayenne, crushed pepper flakes, parsely, apple, arugula, spinach, corn, cotija, guacamole, poblano, serrano, ancho chile powder, queso fresco, chihuahua, white vinegar, champagne vinegar, rice, rice vinegar, black beans, white beans, chickpeas, coconut milk, lemon, sweet potatoes, pumpkin
So that’s going to wrap it up for this special food tomatillo braised turkey tacos recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
