Hidden Veggie Meatloaf
Hidden Veggie Meatloaf

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, hidden veggie meatloaf. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hidden Veggie Meatloaf is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Hidden Veggie Meatloaf is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have hidden veggie meatloaf using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hidden Veggie Meatloaf:
  1. Prepare 2 lbs lean ground beef
  2. Make ready 1 lb ground pork
  3. Prepare 1 rib of celery, roughly chopped
  4. Make ready 1/2 bell pepper, roughly chopped
  5. Prepare 12-15 baby carrots (or 1/2 cup carrots, roughly chopped)
  6. Take 1 can unsalted tomato sauce
  7. Prepare 1/4 cup water
  8. Get 1 1/4 cup breadcrumbs
  9. Get 2 eggs
  10. Prepare 1 tsp onion powder
  11. Take 1 tsp garlic powder
  12. Get 1 tsp salt
  13. Get 1/4 tsp black pepper
Instructions to make Hidden Veggie Meatloaf:
  1. Place celery, bell pepper, carrots, tomato sauce and water in a blender. Blend into a chunky puree. You want to still have some texture to the veggies, but you don't want them detectable in your meatloaf.
  2. Preheat oven to 350°F. In a large bowl combine the meats, veggie puree, breadcrumbs, eggs, and all seasonings. Mix with clean hands until all ingredients are thoroughly combined.
  3. Transfer mixture to a large casserole dish or foil lined baking sheet then mold into short, wide rectangular loaf (I go for about 4"wide by 8" long).
  4. Bake uncovered for 1 hour. Remove from oven. Top with a thin layer of ketchup. Return to oven and bake an additional.30-35 minutes, or until cooked through.

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