Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan mac and cheese. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegan Mac and Cheese is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Vegan Mac and Cheese is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegan mac and cheese using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegan Mac and Cheese:
- Take 1/4 c. Flour
- Get 1/8 c vegan butter
- Take 2 c. Rice milk
- Prepare 1 pk daiya cheddar
- Make ready 1 pk daiya pepperjack
- Take Garlic powder
- Prepare Onion powder
- Take Cajun seasoning
- Get 1 box pasta of choice cooked and cooled
- Get Italian bread crumbs
Steps to make Vegan Mac and Cheese:
- Make a roux using vegan butter and flour
- Add rice milk and cook till roux thickens milk to sauce consistency
- Add cheese to sauce and stir till cheese melts
- Add onion garlic and Cajun seasonings to taste
- Combine cheese sauce and cooked pasta
- Place Mac and cheese in greased baking pan and sprinkle with bread crumbs
- Bake at 400° till sides bubble about 10 minutes
- Enjoy
So that’s going to wrap it up with this special food vegan mac and cheese recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
