Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spicy, salsa baked chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy, salsa baked chicken is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spicy, salsa baked chicken is something which I’ve loved my entire life.
This chicken bake is very similar to my salsa verde baked chicken, but with a smokey chipotle salsa instead. It's a little on the acidic side with the lime juice and adobo, and tastes great with avocados to cut the acid and the heat. While I usually serve it with rice, it's also surprisingly good with penne pasta.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy, salsa baked chicken using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy, salsa baked chicken:
- Take large chicken breasts
- Make ready favorite salsa (I made my own)
- Prepare canola oil
- Get balsamic vinegar
- Make ready tabasco
- Prepare Favorite bottle of hot sauce
- Prepare Lawrys seasoning salt
- Get garlic powder
- Prepare italian seasoning
- Take chili powder
- Prepare black pepper
- Prepare cheddar cheese, 1/3 pepper jack (or your fave)
- Take cilantro (for garnish)
- Take sour cream to top (optional)
The chicken always comes out tender and juicy, and I love all. This Healthy Chicken Salsa Recipe is a super easy chicken dinner recipe. Now I topped mine with cheese, but if you want it healthier then you can We all love this healthy baked salsa chicken recipe but we also really enjoy this salsa verde baked chicken recipe and this crock pot salsa verde recipe. Baked mexican salsa chicken in glass bowl on the table.
Steps to make Spicy, salsa baked chicken:
- Remove chicken from package, do not rinse. Place in large bowl, add canola, balsamic, hot sauces, seasoning. Stir, make sure chicken is covered. Marinade for a min of 1 hour. I used a glass pyrex bowl and covered with a lid, but foil or plastic wrap will work.
- Preheat oven to 450. Place chicken breasts in a deep glass baking dish. Pour your favorite salsa on top. Cook for about 25-30 minutes or until chicken has reached safe temp of 160 degrees.
- Take the chicken out of the oven. Top with cheeses, bake for five minutes.
- Dollip with sour cream and cilantro, enjoy!!
Crispy baked parmesan chicken wings on a baking tray on an old rustic wooden table with ingredients and spicy Baked potatoes with chicken and sauce. Place all the ingredients in a food processor. Remove chicken from oven and heat broiler. Squeeze lime over chicken and garnish with cilantro. This chicken dish has a creamy, but spicy sauce that can be enjoyed by people on low-carb, ketogenic, lc/hf, Atkins, diabetic, gluten-free, grain free, and Banting diets.
So that’s going to wrap this up for this special food spicy, salsa baked chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
