Mike's Green Chili Tacos
Mike's Green Chili Tacos

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mike's green chili tacos. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Green Chili Tacos is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Mike's Green Chili Tacos is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mike's green chili tacos using 34 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Green Chili Tacos:
  1. Prepare ● For The Chilled Vegetables [chopped - as needed]
  2. Get Habenero Peppers
  3. Get Shredded Cabbage
  4. Prepare Shredded Lettuce
  5. Make ready Chopped EX Firm Beefeater Tomatoes
  6. Prepare Sliced Radishes
  7. Take Chopped White Vidalia Onions
  8. Take Fresh Cilantro
  9. Prepare Chopped Red Onions
  10. Take Halved Black Olives [drained]
  11. Prepare Ground Cumin
  12. Take Lime Wedges [quartered]
  13. Take ● For The Meats
  14. Get 90/10 Hamburger Meat [no need to drain meat]
  15. Get Diced Pork Shoulder [optional]
  16. Take Beef Broth [for steaming meat & dissolving seasoning]
  17. Get Smashed Fine Minced Garlic Cloves
  18. Prepare Cans Green Chili [or 8 oz fresh hatch green chilies]
  19. Get Ground Cumin
  20. Get Fresh Ground Black Pepper
  21. Make ready Deyderated Onions
  22. Make ready El Paso Taco Seasoning [you may not need all]
  23. Take ● For The Sides [as needed]
  24. Prepare Jalapeno Peppers
  25. Take Mexican 3 Cheese
  26. Take Green Salsa
  27. Take Red Salsa
  28. Get Sour Cream
  29. Take Fresh Chives
  30. Prepare Sliced Avacados
  31. Make ready ● For The Carbs [as needed]
  32. Prepare " Flour Tortillas
  33. Get " Corn Tortillas
  34. Get Hard Taco Shells
Instructions to make Mike's Green Chili Tacos:
  1. Chop all vegetables and sprinkle with a dash of Ground Cumin and fresh Ground Black Pepper. Authors Side Note: The red and green salsa pictured were made by a 104 year old Hispanic woman in Chihuahua City, Mexico who literally won't cough up her secret recipes. Yup. It appears she's taking this one to the grave. Stingy ole' bag! But still, delicious!
  2. Optional ingredient: Rinse your pork shoulder and pat dry.
  3. Fine dice your pork shoulder if opting.
  4. Chop up your hamburger meat and add your green chilies, cumin, seasoning packet and beef broth. Simmer meat until browned and fully moist and cooked. No need to drain meat if using 90/10 grade.
  5. De-seed and dice your fresh green chilies. Or, add your canned green chilies to your hamburger and pork meat. Also, add a dash of Ground Cumin again to the mix!
  6. You'll definitely need beef broth to thin your taco seasoning packet. Then, whisk! whisk! whisk!
  7. If adding pork cubes - add 1 1/2 packets of taco seasoning. If not, just one packet is needed. Old El Passo is a great OTC brand!
  8. Enjoy your tacos with ice cold Mexican beers in ice cold frosty mugs!

So that is going to wrap this up for this special food mike's green chili tacos recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!