Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet potato black bean enchiladas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Watch how to make amazing black bean and sweet potato enchiladas with salsa verde on top! This recipe is hearty, packed with veggies, and sure to be a hit. Smoky, hearty vegan enchiladas with black beans, roasted sweet potatoes, and kale! This recipe puts our Easy Red Enchilada Sauce to use.
Sweet potato black bean enchiladas is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Sweet potato black bean enchiladas is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet potato black bean enchiladas using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet potato black bean enchiladas:
- Make ready sweet potato, 1 inch cubed
- Make ready black beans, drained rinsed
- Get can green chilies
- Get red onion diced thin
- Get salsa
- Make ready cumin
- Get garlic powder
- Make ready salt pepper
- Make ready mexican cheese
While not a traditional enchilada filling, sweet potatoes and black beans is a fairly well-known vegetarian filling combination. A simple recipe for vegetarian enchiladas made with sweet potato and black beans. Chicken enchiladas or beef enchiladas may be the more popular choices, but once you try these sweet potato and black bean enchiladas you'll wonder what you ever did without them! Try this delicious recipe for roasted Sweet Potato Black Bean Enchiladas.
Instructions to make Sweet potato black bean enchiladas:
- Pre heat oven 375. Steam your sweet potatoes till tender. 10 minutes or so
- In a bowl add red onion, green chilies, cumin, garlic powder, black beans, and sweet potatoes. Fold to mix
- Add mixture to tortilla.
- Add salsa to bottom of a greased baking dish. Place tortilla seam side down. Add cheese and more salsa on top of tortillas. Bake 20 to 25 minutes. Enjoy
Chicken enchiladas or beef enchiladas may be the more popular choices, but once you try these sweet potato and black bean enchiladas you'll wonder what you ever did without them! Try this delicious recipe for roasted Sweet Potato Black Bean Enchiladas. On that list was every variety of beans, sweet potatoes, and every type of casserole. Which meant the odds of me ever making sweet potato black bean enchiladas were slim to none. The first time I made these Sweet Potato Black Bean Enchiladas they were a hit in my house.
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