Ebi's Stir Fry Noodles
Ebi's Stir Fry Noodles

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ebi's stir fry noodles. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ebi's Stir Fry Noodles is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Ebi's Stir Fry Noodles is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have ebi's stir fry noodles using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ebi's Stir Fry Noodles:
  1. Make ready 300 grams chinese soup noodles
  2. Prepare 2 carrots, sliced to 1cm thick
  3. Get 10 baby corns, rinse in cold running water
  4. Get 100 grams cabbage, sliced
  5. Get 300 grams steak beef, slice and dry with kitchen paper
  6. Get 150 grams sugar peas, cut the ends
  7. Prepare 2 tsp soy sauce
  8. Take 1 tomato, sliced
  9. Take 1 onion, sliced
  10. Take Salt
  11. Take Powdered (mild) chili pepper
  12. Prepare 1 cube maggi
  13. Make ready 80 ml olive oil
  14. Take 100 grams butter
  15. Get 2 litres boiling water
Steps to make Ebi's Stir Fry Noodles:
  1. Bleach cabbage and sugar peas with a litre of boiling water for 10 minutes and drain.
  2. Soak noodles in a bowl with a litre of boiling water.
  3. Season meat with salt, and pepper. Heat up oil in a frying pan and fry meat till a bit brown. Add onions, cook for 3 minutes then add tomatoes, cooking for another 2 minutes.
  4. Add carrots, cabbage, sugar peas, soy sauce, Maggi cube, chilli pepper, salt and cook slowly for another 10 minutes.
  5. Pour in noodles, stir thoroughly, add butter and cook for another 10 minutes. Serve hot.

So that’s going to wrap it up for this exceptional food ebi's stir fry noodles recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!