Lentil dosa
Lentil dosa

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lentil dosa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Lentil dosa is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Lentil dosa is something which I’ve loved my whole life. They are fine and they look wonderful.

Dosa can be stuffed with fillings of vegetables and sauces to make a quick meal. They are typically served with a vegetarian side dish which varies according to regional and personal. These mixed dal dosas are similar to the South Indian breakfast recipes like Adai and Pesarattu. Dosas are one of my all time favorite foods from India!

To get started with this recipe, we must first prepare a few ingredients. You can have lentil dosa using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lentil dosa:
  1. Take 2 bowl Red lentils
  2. Prepare 1/2 cup rice
  3. Take 1/2 cup urad dal
  4. Prepare 2 tsp Ginger green chilli paste
  5. Get to taste Salt
  6. Get 3 tsp Semolina
  7. Make ready as needed Curd

Grind the lentil in to fine paste add salt. Recipe by Horse n Hound Gal. Heat a frying pan and add a little oil. The lentil (Lens culinaris or Lens esculenta) is an edible legume.

Steps to make Lentil dosa:
  1. Soak red lentil,rice,urad dal atleast 4 hours
  2. Grind them to a soft paste
  3. Add semolina,salt,ginger,chilli paste,curd to the batter.adjust consistency
  4. Heat dosa tava spread little oil and make dosa.
  5. Serve hot with any chutney.today i made simple coriander chutney.sauce also goes well with this

Heat a frying pan and add a little oil. The lentil (Lens culinaris or Lens esculenta) is an edible legume. It is an annual plant known for its lens-shaped seeds. Mixed dal or lentils dosa or bele dose recipe explained with step by step pictures and a video. Now roll or fold the dosa out of the pan.

So that is going to wrap it up for this special food lentil dosa recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!