Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white pepper pork stirfry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
White pepper Pork Stirfry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. White pepper Pork Stirfry is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook white pepper pork stirfry using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make White pepper Pork Stirfry:
- Get 2-1/2 pounds pork loin
- Get 1 pound mixed vegetables
- Make ready 1 teaspoon ground white pepper
- Prepare 1-1/2 teaspoon salt
- Take 2 stalks celery thinly sliced
- Prepare 1/2 large onion diced
- Prepare 2 teaspoon granulated garlic powder
- Make ready 1/3 cup diced green bell pepper
- Take 1-1/2 teaspoon sesame oil
- Prepare 1/4 cup Chinese black vinegar
Instructions to make White pepper Pork Stirfry:
- Mix the bell pepper, pork, onion and spices.
- Stirfry the pork mixture. Cook till just done.
- Add Chinese black vinegar and sesame oil.
- Add vegetables. Cook till vegetables are at your desired doneness.
- Serve I hope you enjoy!
So that is going to wrap this up for this exceptional food white pepper pork stirfry recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
