Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan whole wheat-oats- banana bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Banana Spruce up your banana bread with additional add-ins and toppings! This is Very Healthy Vegan Banana Bread recipe. Please check this website for list of ingredients and instructions.
Vegan Whole wheat-Oats- Banana Bread is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Vegan Whole wheat-Oats- Banana Bread is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have vegan whole wheat-oats- banana bread using 13 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Whole wheat-Oats- Banana Bread:
- Get 4 Medium Size Ripe Bananans
- Prepare 1 1/2 Cup Whole wheat Flour
- Make ready 1/2 Cup Quick Oats
- Make ready 3/4 Cup Sugar
- Take 1/2 Cup Canola oil
- Take 1 Tsp Vanilla Extract
- Take 1/4-1/2 Tsp Cinnamon Powder
- Prepare 1/4 Tsp Nutmeg Powder (Optional)
- Prepare 1 1/2 Tsp Baking Powder
- Take 1/2 Tsp Baking Soda
- Prepare Pinch Salt
- Make ready 1/2 Cup Shelled Walnuts
- Make ready 1/4 Cup Chocolate Chips or Chocolate Chunks
Get excited because today is National Banana Bread Day! I couldn't let this brilliant "holiday" go by without sharing a scrumptious banana. I discovered while making it that I only had a couple tablespoons of oats left in. This Vegan Banana Oat Bread is healthy, moist and contains FIVE bananas!
Instructions to make Vegan Whole wheat-Oats- Banana Bread:
- Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
- Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
- Now, add oil, Vanilla extract to the banana mixture. And mix them well.
- In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
- Now, transfer the dry ingredients to the banana mixtures.
- Using folding-cut-folding method, mix the whole mixture.Do not over mix.
- After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
- Transfer this into the greased loaf pan.
- Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
- Transfer the banana bread on cooling rack and let them cool for 10 min.
- Slice them and serve warm with hot cup of coffee or tea.
- This can be stored in the refrigerator in an airtight container for longer period of time.
Despite being made with whole wheat flour and containing no added sugar or animal products whatsoever, this Vegan Banana Bread is so moist, so soft, so sweet, so rich and buttery and so deliciously yummy, it'll have everyone completely, positively bamboozled! This banana bread recipe is made with whole wheat flour (wholemeal flour) but all-purpose flour can be substituted instead. bananas - a little extra and see the results. The result was moist, light and soft banana bread. So in this vegan banana bread recipe, the two ingredients which contributes. This whole wheat banana bread is made without oil and butter.
So that’s going to wrap this up for this special food vegan whole wheat-oats- banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
