Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vegan corn bread. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Vegan Corn Bread is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Vegan Corn Bread is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have vegan corn bread using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Corn Bread:
- Get 1 3/4 cup whole wheat flour
- Get 1/2 cup corn meal
- Get 1 1/4 cup brown sugar
- Take 1/2 tsp salt
- Prepare 5 tsp baking powder
- Get 1 tsp vanilla extract
- Make ready 12 tbsp oil
- Take 9 tbsp water
- Prepare 3 tbsp lemon juice
Instructions to make Vegan Corn Bread:
- Preheat the oven at 350°F for 15 min.
- Mix the dry ingredients separately from the liquids and the mix all together very well.
- Put all in a bread pan previously greased and then put in the oven for about 25-35 min.
- Let it chill.
- Taste it!
So that is going to wrap it up with this special food vegan corn bread recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!