Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lee's easy instapot pinto beans. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lee's Easy Instapot Pinto Beans is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Lee's Easy Instapot Pinto Beans is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lee's easy instapot pinto beans using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Lee's Easy Instapot Pinto Beans:
- Take Smoked Bacon Cubed
- Prepare \2 diced onion
- Make ready Olive Oil
- Prepare Salt
- Get Fresh Cracked Black Pepper
- Get Minced Garlic
- Get Water
- Prepare Beef Bouillon Cubes
- Prepare Pinto Beans Sorted and Rinsed
- Get Cook 60 Minutes High Pressure
- Get Favorite Chili
- Prepare Quick Pressure Release
Steps to make Lee's Easy Instapot Pinto Beans:
- On medium high sauté mode, add bacon, olive oil, onion, salt and pepper. Cook until onions are translucent, and the bacon has rendered some fat. 7-10 minutes. Add Minced Garlic towards the end.
- Add water, bouillon cubes, and pinto beans. Cook under high pressure for 1 hour. Let naturally release for 5 minutes, then do a quick pressure release. Enjoy!
So that is going to wrap it up for this exceptional food lee's easy instapot pinto beans recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
