Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, spicy sausage and tomato quiche. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Sausage and Tomato Quiche is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Spicy Sausage and Tomato Quiche is something that I have loved my entire life. They’re nice and they look fantastic.
This quiche smelled delicious when it was baking and came out looking beautiful. I was really excited to try it but ended up pretty disappointed. Only difference is I used spicy sausage since that's all I had on hand.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy sausage and tomato quiche using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Sausage and Tomato Quiche:
- Get 2 store bought pie shells
- Make ready 2 rolls Jimmy Dean Hot Sausage
- Get 1 onion, diced
- Make ready 2-4 garlic cloves, minced
- Get 2 green peppers, diced–or, 2 small cans diced green chilis
- Get 1 container multi-colored heirloom cherry tomatoes, sliced
- Prepare 8 eggs
- Prepare 2 cups half and half
- Prepare 1 tbsp*Goya Adobo garlic seasoning,–or, green chili powder
- Take sharp cheddar cheese, shredded–or colby-jack
- Make ready mozzarella cheese, shredded
Place tomato in circular pattern atop quiche. Every bite of this Spicy Sausage Asparagus Quiche is pure comfort. The asparagus and herbs balance the dish making it fresh and bright. Remove from heat and let cool while making egg mixture.
Steps to make Spicy Sausage and Tomato Quiche:
- Brown 2 lbs. Jimmy Dean Hot Sausage with minced garlic, drain.
- Whip together 8 eggs with 2 cups half and half. Add diced green pepper or green chilis, diced white onion, shredded sharp cheddar cheese or colby jack, sliced cherry tomatoes, & 1 tbsp. pepper/garlic seasoning.
- Divide the browned sausage on bottom of two store bought pie crusts. Pour egg/veggie mixture over both. Top with some shredded mozzarella cheese. - Bake at 375 for about 45-50 min's.
Here is a super easy dish to make on a busy morning or on a lazy weekend. That's ok - this dish is easy to customize with whatever meat or veggies you have on hand. Easy and delicious, this healthier Crustless Quiche with Spinach, Sausage, and Sundried Tomatoes is perfect for brunch or dinner! Tips and Tricks for Recipe Success: If you're a vegetarian, you can omit the sausage or use a vegetarian version! This quiche includes spicy andouille sausage and cheddar cheese.
So that’s going to wrap it up with this special food spicy sausage and tomato quiche recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
