Asian Roast Chicken
Asian Roast Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, asian roast chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Asian Roast Chicken is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Asian Roast Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have asian roast chicken using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Asian Roast Chicken:
  1. Prepare 1.2-1.4 kg whole chicken
  2. Prepare Marinate
  3. Get 1 cup light soy sauce
  4. Get 1 tbs dark soy sauce
  5. Take 1 tbs oyster sauce
  6. Get 4 tbs honey or maltose
  7. Prepare 1 tsp salt
  8. Get 2 tbs sugar
  9. Prepare 1 tbs five spice powder
  10. Get 1 tbs ginger powder
Steps to make Asian Roast Chicken:
  1. Combine all marinate items and mix well. Stir till sugar, honey, and all power items have dissolved.
  2. Butterfly chicken by cutting out the backbone. Clean out the innards.
  3. Place chicken into a Ziploc bag, pour marinate into Ziploc. Massage marinate into chicken. Press out the air from the Ziploc and seal it.
  4. Marinate chicken for at least 12 hrs to not more than 36 hrs in the fridge.
  5. Remove chicken from marinate 4 hours before roasting, leaving it out on ur countertop to air dry.
  6. Preheat oven to 220 deg C. Roast chicken for 40mins at 180 deg C. (Note: roasting time depends on the size of the chicken and your oven heat distribution, adjust accordingly)

So that is going to wrap it up with this special food asian roast chicken recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!