Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chinese lettuce w/ scallops. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
How to cook Chinese Style Pan Seared Scallops with Asparagus 扇贝炒芦笋? This is a super easy dish to put together and super yummy too! You just need to thaw the.
Chinese Lettuce w/ Scallops is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Chinese Lettuce w/ Scallops is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have chinese lettuce w/ scallops using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Lettuce w/ Scallops:
- Prepare 1 bundle chinese lettuce
- Make ready 1 small can of scallops
- Make ready Slices garlic and ginger
- Make ready 1 tsp oyster sauce
A wide variety of chinese scallops options are available to you, such as part, variety, and material. Lettuce (Lactuca sativa) is an annual plant of the daisy family, Asteraceae. It is most often grown as a leaf vegetable, but sometimes for its stem and seeds. Go beyond raw lettuce in a salad.
Instructions to make Chinese Lettuce w/ Scallops:
- Heat wok saute garlic and ginger then add scallop. Stir fry then add in lettuce mix well. Pour oyster sauce cover and simmer until done
Chinese lettuce is also known as 生菜, pronounced as sang choy in Cantonese and sheng cai in mandarin. Recipe for really delicious Sixi Scallop. This dish is a perfect Chinese stir-fry dish complete with delicious scallops and vegetables. These Chinese Lettuce Wraps are a healthier version of traditional Mu Shu Pork with scallion pancakes. In place of the pork, I've substituted ground turkey.
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