Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, japanese yam poached egg rice #ukeas. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Japanese Yam Poached egg rice #ukeas is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Japanese Yam Poached egg rice #ukeas is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook japanese yam poached egg rice #ukeas using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Yam Poached egg rice #ukeas:
- Make ready Japanese Yam
- Get Poached egg
- Get Soy sauce
- Prepare Seaweed
- Make ready Rice
- Get bonito flake
- Get Sesame
Steps to make Japanese Yam Poached egg rice #ukeas:
- Grind the yam
- Soy sauce + Mirin
- Prepare poached egg(swirling water+ drop of vinegar+4 minutes boiling)
- Combine all the ingredients
So that’s going to wrap it up with this exceptional food japanese yam poached egg rice #ukeas recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
