Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, japanese yam poached egg rice #ukeas. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Japanese Yam Poached egg rice #ukeas is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Japanese Yam Poached egg rice #ukeas is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook japanese yam poached egg rice #ukeas using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Japanese Yam Poached egg rice #ukeas:
- Get Japanese Yam
- Make ready Poached egg
- Make ready Soy sauce
- Prepare Seaweed
- Prepare Rice
- Take bonito flake
- Get Sesame
Steps to make Japanese Yam Poached egg rice #ukeas:
- Grind the yam
- Soy sauce + Mirin
- Prepare poached egg(swirling water+ drop of vinegar+4 minutes boiling)
- Combine all the ingredients
So that is going to wrap this up for this special food japanese yam poached egg rice #ukeas recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
