Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, basmati rice with red beans. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Basmati rice with red beans is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Basmati rice with red beans is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have basmati rice with red beans using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Basmati rice with red beans:
- Prepare rice and beans
- Take 15 1/2 oz can of red beans
- Take 1/2 cup sofrito, red see recipe below
- Make ready 1 tsp ground cumin
- Prepare 2 cup Basmati rice
- Take 4 cup water
- Get 1 1/4 tsp salt
- Take 2 tbsp sugar
- Get 2 tsp Filé Powder, which is ground sassafras leaves
- Make ready 2 tsp pimento pepper
- Prepare sofrito
- Get 2 medium spanish onion
- Take 4 large 3 to 4 Italian frying peppers or Cubanelle peppers,
- Prepare 20 clove garlic
- Take 1 bunch cilantro cup in a half chopped
- Prepare 4 culantro
- Prepare 2 large tomatoes plum
- Make ready 1 large bell peppers
- Prepare 10 medium sweet peppers
Instructions to make Basmati rice with red beans:
- Boil the water add rice salt and ground cumin boil till water is almost absorbed forming craters cover remove from heat let sit 15 minutes undisturbed
- Add beans and sofrito pimiento peppers sugar into a pan heat well add rice when its set its time add the Filé Powder.
- Cook for 3 minutes cover let sit 5 minutes I hope you ebjoy
- SOFRITO: 2 medium Spanish onions (about 12 ounces), cut into large chunks. 3 to 4 Italian frying peppers or Cubanelle peppers, cored, seeded and cut into large chunks. 16 to 20 cloves garlic, peeled. 1 large bunch cilantro, washed. 4 leaves culantro
- 3 to 4 ripe plum tomatoes (about 1 pound), cored and cut into chunks. 1 large red bell pepper, cored, seeded and cut into large chunks
- 7-10 sweet peppers
- Put all the sofrito ingredients into a blender blend into chunky puree
So that’s going to wrap this up with this exceptional food basmati rice with red beans recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!