Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, poached eggs,samosa,hash browns and kachumbari. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Poached eggs,samosa,hash browns and kachumbari is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Poached eggs,samosa,hash browns and kachumbari is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook poached eggs,samosa,hash browns and kachumbari using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Poached eggs,samosa,hash browns and kachumbari:
- Prepare eggs
- Make ready black pepper
- Take Oil
- Prepare Salt
- Prepare potatoes
- Take Chopped dhania
- Take Grated garlic
- Take chopped onion
Instructions to make Poached eggs,samosa,hash browns and kachumbari:
- Break eggs in a plate, under low heat add little oil and add the egg without breaking the York, sprinkle salt and black pepper
- Cook till done
- Grate the potatoes, rinse in ice cold water,sieve and squeeze out water.put in a bowl,add all purpose flour tbspn,2large eggs,1 chopped onion, 1tsp grated garlic, 1tbsn chopped dhania,salt to taste,1/4 tsp black pepper mix everything
- Heat bread toaster,scoop with tablespoon and press then let it cook till brown
- Serve with samosas and kachumbari
So that is going to wrap it up for this special food poached eggs,samosa,hash browns and kachumbari recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
