Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bacon, salmon and mushroom creamy & soy sauce pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
A fabulous mushroom recipe prepared with butter, garlic, bacon & cream. You'll love this quick & easy side dish that's also low-carb and Keto. Garlic mushrooms cooked in a creamy butter sauce are absolutely spectacular. Everyone needs a go-to mushroom recipe and this one should definitely be.
Bacon, salmon and mushroom creamy & soy sauce pasta is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Bacon, salmon and mushroom creamy & soy sauce pasta is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have bacon, salmon and mushroom creamy & soy sauce pasta using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Bacon, salmon and mushroom creamy & soy sauce pasta:
- Make ready 200 g pasta
- Make ready 5 strips bacon
- Make ready 1/2 pack enoki mushroom
- Take 1/2 pack maitake mushroom
- Get 2 TBSP salmon flakes
- Make ready 2 TBSP butter
- Make ready 1 TBSP soy sauce
- Take 1 clove garlic
- Take 2 TBSP cooking sake
- Get 1 tsp flour
- Prepare 1/4 cup heavy whipping cream
- Get 1/4 cup pasta water
- Take 1/4 sheet seaweed
Please see my affiliate disclosure for more details. This easy creamy balsamic chicken bacon mushroom pasta is loaded with flavor! Creamy Garlic Mushrooms and bacon in a mouthwatering Parmesan sauce with mozzarella cheese! The creamy bacon and mushroom sauce scented with fresh thyme, lemon and black pepper was absolutely delectable and the juicy chicken breasts Fry the mushrooms and garlic until fragrant then add the thyme, lemon juice, chicken stock and cream.
Steps to make Bacon, salmon and mushroom creamy & soy sauce pasta:
- Cook pasta al dente in a large pot with salted water. Save 1/4 cup of pasta water.
- Cut the stem of enoki and maitake. Tear them apart small.
- Mince garlic.
- Cut bacon into bite size.
- In a large pan, without any heat, drizzle olive oil and pour minced garlic. Sauté with low heat until you get the aroma.
- Add bacon, enoki and maitake mushrooms into the pan and sauté with medium high heat for 5 minutes.
- Add cooking sake and sauté until the sake is evaporated. Sprinkle flour over at the end.
- Add heavy whipping cream and cook for 3 minutes. Add soy sauce and butter at the end and turn off the heat when the butter is melted.
- In the same pan, medium high heat, add pasta and saved pasta water and mixed them very well. Turn off the heat.
- Add salmon flakes and mix it together.
- Sprinkle cut seaweed over and enjoy😍
Creamy Garlic Mushrooms and bacon in a mouthwatering Parmesan sauce with mozzarella cheese! The creamy bacon and mushroom sauce scented with fresh thyme, lemon and black pepper was absolutely delectable and the juicy chicken breasts Fry the mushrooms and garlic until fragrant then add the thyme, lemon juice, chicken stock and cream. Allow to come to a simmer then add the bacon. Add cream and parmesan, simmering until reduced by half. Season with salt and pepper to taste.
So that’s going to wrap this up for this special food bacon, salmon and mushroom creamy & soy sauce pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
