Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pav bhaji recipe. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pav Bhaji Recipe is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Pav Bhaji Recipe is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook pav bhaji recipe using 26 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Pav Bhaji Recipe:
- Take 1 cup Cauliflower
- Get 1 cup Carrot
- Take 1/2 cup Beans
- Take 1 cup Capsicum
- Get 2 cups Potatoes
- Get 1 cup Onion (cut ring shaped)
- Prepare 1/2 cup Chopped onion
- Get 2 cup Chopped tomato
- Get 1/2 cup Green peas
- Get 4 pcs Sliced lemon
- Make ready 1 inch Grated ginger
- Prepare 1/4 cup Chopped garlic
- Take 30 grams Coriander leaves
- Make ready 4 pcs Chopped green chillies
- Prepare 2.5 tbsp Lemon juice
- Prepare 1 glass Water
- Prepare 12 pcs Pav
- Get to taste Salt
- Prepare 2 tsp Turmeric powder
- Make ready 2 tbsp Refined oil
- Prepare 1 tsp Cumin seeds
- Get 1 tsp Coriander powder
- Get 1/2 tsp Red chilli powder
- Prepare 1.5 tbsp Pav bhaji masala
- Prepare 1 pinch Food colour
- Get to taste Butter
Instructions to make Pav Bhaji Recipe:
- Cut all the vegetables (potato, carrot, beans, cauliflower, capsicum) in regular size. Add water to the pressure cooker, then add salt.
- Add turmeric powder 1tsp & vegetables to water. Pressure cook veggies for 2-3 whistles. After pressure cooked mash them all.
- After mashing.
- Heat pan & add refined oil. Add cumin seeds, grated ginger, chopped garlic. Saute it for 30 seconds. Then add chopped onions, chopped green chillies. Again saute it for 1 minute.
- Make sure it doesn't burn.
- Add green peas, chopped tomato, salt (according to taste).
- Add turmeric powder(1 tsp), coriander powder(1 tsp),red chilli powder(1/2 tsp).Cook it for 4 minutes.
- After 4 minutes add mashed veggies. Mix it well.
- Add pav bhaji masala. Cook it for 2 minutes.Then add lemon juice, salt(if required), coriander leaves,food colour(optional).
- Mix them properly. Finally, add butter. Bhaji is ready.
- Take a pav & cut the middle portion of pav.Heat pan & add pav. Apply butter on both sides of pav.
- Ready to serve with bhaji, lemon sliced, onions(ring shaped).
So that is going to wrap this up for this special food pav bhaji recipe recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
