Easy Asian Pasta
Easy Asian Pasta

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy asian pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Asian Pasta is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Easy Asian Pasta is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook easy asian pasta using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Asian Pasta:
  1. Get Sauce
  2. Prepare 1 jar Asian style sauce, 14-16 oz. (Use your personal preference. I typically use Aldi brand Teriyaki or General Tso’s)
  3. Get Pasta
  4. Make ready 1 lb
  5. Get 1 lb box thin spaghetti noodles
  6. Take 2 tablespoons butter
  7. Prepare 3 tablespoons soy sauce
  8. Get Chicken
  9. Get 1 lb chicken (cubed)
  10. Prepare 3 cloves garlic (minced)
  11. Take 1 large onion (chopped)
  12. Take 1 teaspoon sesame oil
  13. Prepare 3 tablespoons olive oil
  14. Make ready 2 tablespoons soy sauce
  15. Take 2 teaspoons red pepper flakes (I generally only add this if I’m using teriyaki sauce)
Steps to make Easy Asian Pasta:
  1. Follow the box instructions to prepare your pasta. Add 1 tablespoon of butter and your soy sauce to the water for boiling.
  2. Drain pasta and place into a large bowl or dish of your choice. Add the other 1 tablespoon of butter, 1 tablespoon of soy sauce and half of your jar of sauce. Stir until the pasta is coated and butter is melted.
  3. For your chicken, you will need to cube and trim any fat. I recommend smaller cubes if you’re serving to children.
  4. In a medium to large skillet, heat your oil on medium.
  5. Add your minced garlic and wait to hear it sizzle. Once sizzling, add in your chopped onions and sauté for 2-3 minutes.
  6. Next, add your chicken, soy sauce, sesame oil, and remainder of the jar of sauce. Stir and coat chicken.
  7. Cook on medium-high heat until chicken is done. Typically 5-7 minutes. Let cool for 5 minutes.
  8. Add your chicken to the already cooked pasta and mix evenly. Serve hot or chill overnight. Both are delicious!

So that is going to wrap this up with this special food easy asian pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!