Hakka noodles recipe
Hakka noodles recipe

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, hakka noodles recipe. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hakka noodles recipe is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Hakka noodles recipe is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hakka noodles recipe using 19 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Hakka noodles recipe:
  1. Take 11/2 packet of hakka noodles
  2. Get as required Water for boiling noodles
  3. Make ready 02 medium sliced onion
  4. Get 02 medium sliced capsicum
  5. Make ready 02 medium sliced carrot
  6. Get 6-7 french beans
  7. Get 01 small bowl chopped & boiled mushroom
  8. Make ready 01 small bowl tofu
  9. Take 9-10 chopped garlic cloves
  10. Take 02 green chillies or according to your taste
  11. Take as needed Coriander leaves for garnish
  12. Make ready 02 tbsp oil
  13. Make ready 01 tsp butter
  14. Prepare to taste Salt
  15. Make ready as per taste Black pepper powder
  16. Prepare 02 tbsp vinegar
  17. Prepare 02 tbsp soya sauce
  18. Get 02 tbsp green chilli sauce
  19. Prepare 01 tsp ajinomoto
Instructions to make Hakka noodles recipe:
  1. All ingredients
  2. Take a vessel add 03 glass water and let it boil
  3. Once water boils add hakka noodles according to instructions on packet.(do not overcook else noodles will turn mussy)
  4. Strain water
  5. Add cold water to stop further cooking of noodles and then add 01 tsp oil to avoid sticking with each other.
  6. Now, take a heavy bottom pan add 02 tbsp oil and 01 butter
  7. Add garlic and saute well for 30 sec approx
  8. Add slit green chillies and onions and saute well till onions become translucent
  9. Now add all chopped vegetables and saute for 2-3min as we have to keep vegetables crunchy.
  10. Add tofu & boiled mushrooms and mix it
  11. Add boiled noodles and add sauces - soya sauce, green chilli sauce, vinegar
  12. Add salt and black pepper powder as per your taste and 01 tsp ajinomoto
  13. Mix it well
  14. Garnish with some coriander leaves(optional) as everybody does not like coriander leaves in noodles.
  15. Mix it thoroughly again and serve it hot and spicy hakka noodles

So that is going to wrap it up for this exceptional food hakka noodles recipe recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!