Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked macaroni and cheese. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked macaroni and cheese is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Baked macaroni and cheese is something that I have loved my entire life. They are nice and they look wonderful.
Place the lightly cooked macaroni in the prepared baking dish. Pour the egg and cheese liquid over the macaroni, sprinkle with salt and pepper, and stir well. This homemade baked macaroni and cheese is my most favorite and has pleased crowds, small families, kids and picky eaters alike-give it a try and you'll see why. So if you're looking for the real deal, the old school baked macaroni and cheese the way your grandma might have made it-this is it.
To begin with this particular recipe, we must prepare a few components. You can have baked macaroni and cheese using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked macaroni and cheese:
- Make ready 3 tbsp butter
- Get 1/2 c flour
- Take 1 cup buttermilk
- Prepare 1 cup heavy cream
- Make ready 1 1/2 c shredded cheddar
- Prepare 1 1/2 c shredded mozzarella
- Take 1 tsp garlic powder
- Make ready I tsp onion powder
- Get 1 tsp paprika
- Make ready 1/2 c cream cheese
- Prepare 1 box cooked macaroni noodles
- Get 5 slices mild cheddar
- Get 6 slices yellow American cheese
Macaroni and cheese is a classic meal, and for many people, it is a comfort food. The typical way of making macaroni and cheese is in the pot, but why not take it a step further and bake it in the oven? The result is just as delicious, if not more, and has a delightfully crispy texture on top. Macaroni and cheese—also called mac 'n' cheese in the United States, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar.
Instructions to make Baked macaroni and cheese:
- Cheese sauce mix together 3 tbsp melter butter and 1/2 cup of flour together in a crock pot and once combined add the heavy cream and buttermilk and the shredded cheddar and mozzarella whisk together until combined add the paprika the onion powder and the garlic powder whisk together and then let cook on low til cheese melts and sauce is rich and creamy and all cheese is melted about 20 minutes
- Once sauce is done combine cooked noodles in crock pot and let cook in crock pot for 20 minutes and sauce should be thick
- Remove from crockpot and add to a baking dish and put a bottom layer of noodle mixture and then add 5 slices mild cheddar and then add another layer of noodle mixture on top and then add 6 slices of yellow American cheese and then add another layer of noodle mixture
- Top with Panko bread crumbs and shredded Monterey jack cheese and bake at 350 for 45 minutes
The result is just as delicious, if not more, and has a delightfully crispy texture on top. Macaroni and cheese—also called mac 'n' cheese in the United States, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar. Give up the box mix because making Classic Baked Macaroni and Cheese from scratch is easier than you think. Shredding a block of cheese adds a little more prep time but the smooth and creamy results are worth it. This dish makes for a great side dish that the family will love, or a fun casserole to.
So that is going to wrap it up for this special food baked macaroni and cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
