Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mimi's black and bleu bacon burgers. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Never seen a burger made this way! By the way, they were AMAZING! Grilled chicken and focaccia croutons on romaine and kale tossed in olive oil caesar dressing. Slow-roasted turkey, hickory-smoked bacon, chopped egg, avocado, tomatoes, green onions and crumbled bleu cheese on lettuce with the dressing of your choice.
Mimi's Black and Bleu Bacon Burgers is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Mimi's Black and Bleu Bacon Burgers is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook mimi's black and bleu bacon burgers using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mimi's Black and Bleu Bacon Burgers:
- Make ready 2 lb ground beef
- Take 6 kaiser rolls
- Get 1 romaine lettuce torn
- Take 2 tomatoes sliced
- Make ready 1 red onion sliced
- Take 8 slice bacon cooked
- Prepare 1/2 lb crumbled blue cheese
- Take Blackened Spice Mix
- Take 2 tsp oregano
- Get 2 tsp thyme
- Make ready 1 1/2 tbsp paprika
- Get 1 tsp cayenne pepper
- Make ready 1 tsp black pepper
- Prepare 1 tbsp salt
- Prepare 1 1/2 tbsp salt
- Get 1 tbsp onion powder
- Make ready Dressing
- Take 3 oz blue cheese
- Get 1/4 cup mayonnaise
- Make ready 1/4 cup sour cream
- Prepare 1 clove garlic minced
- Make ready 1/4 tsp onion powder
When making hamburger patties, you can really pack in lots of flavor before you even add any toppings. All reviews brunch french toast cakes tray bakes traybakes brownie clotted cream sandwich bacon roll black pudding. Very flavorful burgers full of spice and the wonderful flavor of cheese. Great over the charcoal grill, although these can be made indoors at a pinch.
Steps to make Mimi's Black and Bleu Bacon Burgers:
- Mix dressing ingredients in a small bowl, set aside in fridge to chill
- Mix spice mixture together and set aside until needed.
- Divide ground beef into six equal pattys. ( I salt and pepper my meat mixture and add chopped onion)
- Divide each piece in half and form into a thin patty.
- Chop 2 slices of Bacon. And divide between 6 of the pattys. Place a small pile of blue cheese on the bacon.
- Cover with the remaining 6 patties and form a pinched seal around the edges making it tight.
- Gently reform each burger, and coat both sides and edges in seasoning mixture.
- Cook on grill until cooked through! Top with desired condiments..lettuce,tomatoes,onion,bacon and blue cheese dressing!
Very flavorful burgers full of spice and the wonderful flavor of cheese. Great over the charcoal grill, although these can be made indoors at a pinch. Start with a layer of shredded lettuce on the bottom bun, then a slice of tomato, the burger patty, two slices of bacon, the blue cheese dressing and top it off with the top bun. Bacon and blue cheese make this unique burger idea one that will keep your grill in use throughout the outdoor-cooking season. For the black and blue burger: Preheat a grill to medium-high heat.
So that is going to wrap this up for this exceptional food mimi's black and bleu bacon burgers recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
