Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Banana Bread is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Banana Bread is something which I’ve loved my whole life.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
To begin with this recipe, we must first prepare a few components. You can cook banana bread using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Make ready 2 cup flour
- Take 1 tsp baking soda
- Take 1 tsp baking powder
- Make ready 1 tsp salt
- Get 2 eggs
- Get 1 cup sugar
- Get 4 ripe bananas
- Make ready 1 tsp vanilla
- Prepare 1/2 cup vegetable oil
- Make ready 1 tsp cinnamon
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Banana Bread, and Carrot Banana Bread. This banana bread was really good!
Instructions to make Banana Bread:
- Preheat oven to 350.
- In a medium bowl combine flour, baking soda, powder & salt.
- In a large bowl cream together eggs & sugar. Stir in mashed bananas, vanilla, oil & cinnamon.
- Bake for about 1 hour.
I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of.
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