Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, bacon and cheese breakfast cups. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon and Cheese Breakfast Cups is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Bacon and Cheese Breakfast Cups is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook bacon and cheese breakfast cups using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bacon and Cheese Breakfast Cups:
- Get 1/4 cup bacon bits cooked
- Take 4 slices bread
- Prepare 2 Tablespoon Mayonnaise
- Get 1/3 cup shredded cheddar cheese
- Get 1/3 cup green onion chopped
Instructions to make Bacon and Cheese Breakfast Cups:
- Use a rolling pin to lightly flatten each slice of bread. Then, spread some mayonnaise, sprinkle some bacon, green onion and cheese. Roll them up.
- Cut each roll in half and place them inside muffin tins.
- Place the muffin tins in the fryer basket. Air fry at 350F (175C) for about 4-5 minutes. Sprinkle some more cheese on top and air fry again at 350F (175C) for about 3 minutes until the cheese turns slightly golden.
So that is going to wrap it up for this special food bacon and cheese breakfast cups recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
