Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sautéed green beans recipe. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sautéed Green Beans Recipe is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sautéed Green Beans Recipe is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sautéed green beans recipe using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sautéed Green Beans Recipe:
- Make ready Salt
- Get green beans
- Get minced garlic
- Prepare olive oil
- Take Freshly ground black pepper
- Take red wine vinegar
- Get granulated sugar
- Prepare coarsely chopped Italian parsley
Steps to make Sautéed Green Beans Recipe:
- Bring a large pot of heavily salted water to a boil. Meanwhile, prepare an ice water bath by filling a large bowl halfway with ice and water. Remove the stems from the green beans. Peel, halve, and thinly slice the onion.
- Place the beans in the boiling water and cook until crisp-tender, about 3 minutes. Drain and immediately place in the ice water bath until cooled. Drain and set aside.
- Heat the oil in a large frying pan over medium heat until shimmering. Add the sliced onion and cook until caramelized and golden, about 20 minutes. Season with salt and pepper.
- Add the reserved green beans, vinegar, and sugar. Cook, stirring, until the sugar has dissolved, about 2 minutes. Stir in the parsley, taste, and season with additional salt and pepper as needed.
So that’s going to wrap this up for this special food sautéed green beans recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!