Poached Egg
Poached Egg

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, poached egg. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Poached Egg is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Poached Egg is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have poached egg using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Poached Egg:
  1. Take eggs
  2. Get Enough water to boil the eggs
  3. Make ready Vinegar
  4. Make ready Salt
Steps to make Poached Egg:
  1. Boil your water….it should be extremely hot
  2. Add in a tablespoon or two or your vinegar and a pinch of salt
  3. Break your egg into the boiling water. Take care not to burn and do not stir
  4. Turn down the heat and cover your cooking pot. Let the egg till the yolks turn color and stop being runny….
  5. Once ready, gently remove them from the water.
  6. Place on your serving plate and garnish as you please

So that is going to wrap it up with this special food poached egg recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!