Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, slow cooked italian meatballs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
These slow cooker meatballs are Italian style and made with ground beef, parmesan cheese, herbs and spices. They're slow simmered to tender perfection in the crock pot and are perfect served over spaghetti or as a hearty appetizer. Once again, I apologize for uploading a duplicate, but I explained that I would be doing this. So over the next few weeks, I will be converting all of the.
Slow Cooked Italian Meatballs is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Slow Cooked Italian Meatballs is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook slow cooked italian meatballs using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooked Italian Meatballs:
- Take 1 hamburger meat (family sized package)
- Take 2 cup italian seasoned breadcrumbs
- Get 2 eggs
- Get 1 tbsp salt
- Take 1 tbsp pepper
- Get 1 tbsp garlic powder or salt
- Get 1 can tomato sauce or use your own homemade
Slow Cooker Italian Meatballs with Garlic BreadCanadian Family. Slow Cooker Italian Meatballs in Spicy Tomato SauceIt Is a Keeper. crushed pineapple, pork, cooked italian meatballs. Crock Pot Italian Meatballs in Marinara SauceKitchen Dreaming. These Traditional Slow Cooker Meatballs with homemade marinara sauce are a delicious, make ahead dinner!
Steps to make Slow Cooked Italian Meatballs:
- Combine all ingredients except the sauce and use your hands to mix together. If I feel like it needs more spice, I will add more breadcrumbs, salt, and pepper depending on how much meat I have.
- start forming the meatballs rolling pieces of the meat in your hands
- slightly pan fry meatballs so they are slightly browned on the outside
- Pour sauce into crockpot. I usually add some different Italian spices to the sauce. I also sometimes add red pepper spice to give it a kick.
- add slightly browned meatballs into the crockpot
- Allow meatballs to cook in crockpot for 6-8 hours (the longer the better). I let it cook sometimes up to 10 hours.
- Spoon off excess grease that rose to the top when meatballs are done cooking. Stir and then serve.
Crock Pot Italian Meatballs in Marinara SauceKitchen Dreaming. These Traditional Slow Cooker Meatballs with homemade marinara sauce are a delicious, make ahead dinner! Serve these Italian meatballs with spaghetti or your favorite pasta shape, spaghetti squash or zucchini noodles. These Slow Cooker Italian Meatballs are one of my favorite go-to recipes for basically anything. They taste great on their own as an appetizer, but also work well with pasta or on sub sandwiches with melty cheese.
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