Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, vegan shepherd's pie. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
My family wasn't big on casseroles growing up and John and I aren't big on them now, but this recipe may be our one exception. Traditional Shepherd's pie contains ground beef, which I considered swapping for walnuts, a combination of mushrooms and walnuts, or lentils. Shepherd's pie is pure comfort food, and this vegan version will satisfy the taste buds of the vegetarians in the crowd.
Vegan Shepherd's Pie is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Vegan Shepherd's Pie is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have vegan shepherd's pie using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Shepherd's Pie:
- Make ready mashed potato layer
- Make ready 4 medium russet potatoes
- Prepare 1/4 cup butter
- Take 1/2 cup milk
- Get 2 clove garlic
- Get bottom layer
- Make ready 1 tbsp vegetable oil
- Make ready 1 large onion
- Get 3 cup mixed vegetables
- Take 1 clove garlic
- Make ready 1 cup hot chunky salsa
- Get 1 packages yves ground round
I've always loved Shepherd's Pie but I never made my own version before, so I thought it would be fun to veganize Gordon Ramsay's Version. I'm not sure how happy Gordon would be about this, so. This Vegan Shepherd's Pie is the perfect comfort food which is gluten-free and easy to make. Made with lentils, veggies, and mashed potatoes!
Instructions to make Vegan Shepherd's Pie:
- Bring potatoes to a boil until tender - 25 min - and drain
- Preheat oven to 400 and spray 2 qt baking dish with cooking spray
- Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa.
- Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min
- Spread vegetarian meat into bottom of baking dish cover with mashed potatoes
- Bake in preheated oven - about 20 min
A great meat-free dinner recipe which is flavorful and very tasty! Healthy Vegan Shepherd's Pie "Delicious lentil veggie pie with mashed potato topping". That's what I made for dinner quite. This delicious, savoury vegan shepherd's pie freezes very well, so make in individual portions if you prefer, or freeze the leftovers. The secret ingredient is nutritional yeast, a great vegan.
So that is going to wrap it up for this special food vegan shepherd's pie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
