Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, basa fish ball keto. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Basa Fish ball keto is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Basa Fish ball keto is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook basa fish ball keto using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Basa Fish ball keto:
- Take fresh basa fillet
- Make ready egg
- Get spring onions
- Prepare white pepper
- Get ginger grated
- Take salt
- Prepare water
- Get corn flour
- Prepare vegetable oil
Instructions to make Basa Fish ball keto:
- Chop fish in food processor to make sure it is very finely chopped.
- Mix fish, egg, white pepper, 2 teaspoons of vegetable oil, water (water and fish about half half size, 2 table spoons of corn flour, 7-8g ginger mix in the cake mixer
- In the beginning it is very loose, so add salt gradually, and try to taste it to make sure it is not to salty. if the salt is very little, it won't become sticky. so after mix a whilte, looks like it became thick and ready to form balls.
- Now get cold water ready, put fish ball into the water, if it floats, it means, it is ok. then bring the cold water to boil
- Done, and can keep in fridge about 2 days.
So that’s going to wrap this up with this exceptional food basa fish ball keto recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
