Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, gluten free red quinoa with curry lentils. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Gluten free red quinoa with curry lentils is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Gluten free red quinoa with curry lentils is something which I’ve loved my entire life. They’re fine and they look fantastic.
It's vegan, gluten-free and super flavorful! This is gluten-free, vegan, and dairy-free, if your omit the butter. It is a slightly sweet, savory dish with a kick of spice.
To begin with this recipe, we have to prepare a few components. You can have gluten free red quinoa with curry lentils using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gluten free red quinoa with curry lentils:
- Take 100 gr red quinoa (120 kcals)
- Get 150 gr lentils (150 kcals)
- Make ready 1/3 avocado (100) kcals
- Make ready 1 spoon soy souce
- Take 1 spoon curry
Cuisine dairy-free, gluten-free, Indian, nut-free, refined sugar-free, soy-free, vegan, vegetarian. Keyword curried lentils and quinoa I'm making the Curried Lentils and Quinoa today for lunch, but I also would love to try the Smoky Red Lentil Stew with Chard. In faith, I'm rating this one high. The recipe for these vegan curried lentils and quinoa is from Power Plates by Gena Hamshaw.
Instructions to make Gluten free red quinoa with curry lentils:
- Cook 150 of lentils, add 1 spoon of soy souce, add 1 spoon of curry, mix
- Add 100 gr of red quinoa into boiled water, cover, wait 20 mins
- Smash the avocado
- Mix everything
Recipe Features. dietary needs - vegan, gluten-free, oil-free and soy free. healthy comfort food - rich, creamy, comforting for a healthy and. A delicious vegetarian quinoa chili packed with lentils, veggies, and spices. You'll love how flavorful and You'll love how incredibly flavorful and hearty it is, plus it's vegan and gluten free. So much goodness goes into a pot: lentils, quinoa, black beans, kidney beans, red pepper, fresh tomatoes. I think red lentils might just be the least appetizing food you can cook.
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