Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, keto kitchensink casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Keto Kitchensink Casserole is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Keto Kitchensink Casserole is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook keto kitchensink casserole using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keto Kitchensink Casserole:
- Make ready Bacon
- Get Onion 1 medium
- Get Mushrooms
- Prepare Chicken (skin on)
- Prepare Sausage
- Take Cauliflower
- Make ready Mozzarella
- Take Cheese mix
Steps to make Keto Kitchensink Casserole:
- Cut everything into bite size (cashew?)
- Pan-fry chicken, bacon, sausage, diced onion, and mushrooms individually. Drain excess oil
- Steam cauliflower til tender
- Eliminate as much as moisture/water as possible. Mix everything together with mozzarella in a bowl then transfer to oiled baking tray
- Spread cheese mix on top and bake at 350F until cheese changes color (15min)
So that is going to wrap it up for this special food keto kitchensink casserole recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
