Barley Soup with Croutons
Barley Soup with Croutons

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, barley soup with croutons. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Barley Soup with Croutons is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Barley Soup with Croutons is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have barley soup with croutons using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Barley Soup with Croutons:
  1. Take barley
  2. Take split peas
  3. Take red lentils
  4. Prepare canola
  5. Take Beef bones
  6. Take beef stock cubes
  7. Take BBQ
  8. Make ready chicken
  9. Take rajah mild
  10. Prepare paprika
  11. Get grated carrot
  12. Get onion finely chopped
  13. Make ready spring onions finely chopped
  14. Take Brown onion soup
  15. Make ready Minestrone
  16. Prepare thick vegetables soup
Steps to make Barley Soup with Croutons:
  1. Rinse your beef bones and pour them in a pot and cook until the meat is almost falling of the bones also crumble the beef stock
  2. In the bowl pour barley, red lentils and split peas and rinse them thoroughly then pour them in a pot to cook it until it's tender, soft and smelt in your mouth. While cooking crumble the beef stock
  3. In a separate pot pour your 30 ml of canola oil to fry spring onion, carrots and onion. Stir it and add spices then once it's all cooked put aside until the bones, are well cooked then I transfer the meaty bones to the mixture of carrots and let it cook.
  4. Check the barley soup mixture and once it's cooked and tender the also add into the meat bones mixture, all together let it cook and then in a small bowl pour minestrone, brown onion and thick vegetables with water then pour it in the soup to thickens it.
  5. Then low the heat and my barley soup will be served with homemade croutons.

So that is going to wrap it up with this special food barley soup with croutons recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!