Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, l's easy lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
L's Easy Lasagna is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. L's Easy Lasagna is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have l's easy lasagna using 16 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make L's Easy Lasagna:
- Make ready Cheese mix
- Make ready 250 grams Ricotta cheese or substitute with cottage cheese which is lower in fat.
- Make ready 100 grams grated Parmesan cheese or any grated cheese
- Prepare 1 chopped spring onion
- Make ready 1 egg
- Make ready Beef mix
- Make ready 1/4 cup olive oil
- Prepare 1 big onion - chopped
- Take 500 grams minced beef
- Get 2 clove minced garlic
- Make ready 250 grams tomato paste
- Get 1/4 cup boiled water
- Prepare 1 salt , black pepper & oregano per taste
- Get Misc.
- Prepare 1 tsp olive oil
- Get 50 grams Parmesan cheese
Steps to make L's Easy Lasagna:
- Preheat the oven to 180°c
- Start with the cheese ingredients. Mix together well.
- Now let's take care of the beef. Set burner to medium.
- In a big pan warm the olive oil.
- Add the onions, one minced garlic clove and the beef. Salt and pepper. Put on a lid and wait until the meat browns.
- Add the tomato paste, boiled water and the last garlic clove. Fold together.
- Salt and oregano. Fold again. Let stand a few minutes and turn off the burner.
- Now let's prepare the lasagna.
- A medium sized rectangular pyrex will due.
- Using a paper towel spread the teaspoon of olive oil into the pyrex.
- Start by spreading a thin layer of the beef mix on the bottom.
- On it put one layer of lasagna squares/rectangles.
- From here repeat the layers as follows: cheese, beef, lasagna.Make sure that the top layer you finish with is beef. So take in account the amount of mix you spread each layer.
- Frost the beef with the 50 grams of parmesan cheese.
- Cover with aluminum foil and put in the oven for 50 minutes.
- Take the aluminum foil off for the last 10 minutes.
- Bon appetit!
So that’s going to wrap this up for this special food l's easy lasagna recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!