Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, avocado and crab stick hors d'oeuvre. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Avocado and Crab Stick Hors D'oeuvre is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Avocado and Crab Stick Hors D'oeuvre is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have avocado and crab stick hors d'oeuvre using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Avocado and Crab Stick Hors D'oeuvre:
- Take Crab sticks
- Get Avocado
- Make ready ○ Vinegar
- Prepare ○ Soy sauce
- Get ○ Olive oil (or vegetable oil of your choice)
- Prepare ○ Lemon juice
Instructions to make Avocado and Crab Stick Hors D'oeuvre:
- Blend together the ○ ingredients.
- Peel the skin of the avocado, remove the pit, and slice into bite-sized pieces. Arrange the avocado and crab sticks on a plate, pour the dressing on top, then serve.
So that is going to wrap this up with this special food avocado and crab stick hors d'oeuvre recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
