Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, butternut squash cream-soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Butternut Squash Cream-Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Butternut Squash Cream-Soup is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook butternut squash cream-soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash Cream-Soup:
- Get Butternut Squash (baked)
- Take butter
- Get onion (finely chopped)
- Make ready thyme
- Take honey
- Make ready potato (bigger, peeled, cubed)
- Make ready Apple
- Make ready Meat stock
- Get orange
- Prepare Salt, Pepper, Nutmeg
- Get double cream
Steps to make Butternut Squash Cream-Soup:
- Simply cube the butternut squash up, and bake till nice soft inside on 240 C°
- While the B.Squash being in the oven, braise the finely chopped onions on some butter with thyme. Add 3-4 spoon honey caramelising abut.
- Add the diced potatoes & apples, then pour the meat stock and cook until the potato & apple are soft.
- After they fully cooked, add the previously peeled baked butternut squash. With a stick blender, soft purée the soup, then season with freshly squeezed orange juice, salt, pepper and fresh grated nutmeg.
- Serving: smoked cheese strips goes into the bowl. Scoop some soup into the bowl, decorating with seeds & olive oil
So that is going to wrap it up for this exceptional food butternut squash cream-soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!