Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet potato cottage pie!. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
It's what happens when you make a ragout (which is pretty much a fancy word for beef simmered in red wine), smother it This recipe veers a little from traditional cottage pie with the inclusion of sweet potatoes in the mash, although we kept some russets in there, too, just to. A cottage pie is like a shepherd's pie, except that it's made with beef, not lamb. Here, a hearty filling of ground beef, salty olives, savory tomatoes, and warming spices like chile powder, cumin, and cinnamon rein in the sweetness of the creamy sweet potato topping. Here's a new twist on the English Classic Cottage Pie—just a healthier version for the family!
Sweet Potato Cottage Pie! is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Sweet Potato Cottage Pie! is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet potato cottage pie! using 23 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Cottage Pie!:
- Make ready Mince
- Take 1 large onion, chopped
- Prepare 2 tbsp olive oil, extra virgin
- Get 300 ml red wine
- Prepare 2 cloves garlic, chopped
- Get 1 tsp mixed dried herbs
- Get 1 can chopped tomatoes
- Prepare 2 medium carrots, sliced
- Prepare 150 grams smoked bacon, chopped
- Take 1 tsp worcestershire sauce
- Prepare Salt
- Take Freshly ground black pepper
- Prepare 1 tbsp tomato purée
- Take 500 grams mince beef
- Take Mash
- Get 1 tbsp dijon mustard
- Make ready 80 grams butter
- Take 4 tbsp full fat milk
- Get 1 kg sweet potatoes, peeled and diced
- Prepare Water, to boil potatoes
- Prepare 1 pinch salt
- Make ready Fresh ground black pepper
- Make ready Grated cheddar cheese
Ground beef and tender vegetables are topped with fluffy mashed sweet potatoes and baked to perfection for the best comfort food. Usually, cottage pie is made with beef and topped with mashed potatoes. Ring the changes with a cottage pie by using delicious sweet potatoes. It's great if you want to cut down on carbs or are looking for a different flavor.
Instructions to make Sweet Potato Cottage Pie!:
- Add 2 tablespoon of olive oil in a large frying pan and heat the oil over a medium heat. Then add the bacon, fry for 2-3 minutes until bacon is cooked. Remove the bacon and set aside.
- Add the onion, garlic and carrot to the pan to the oil, cook over a medium heat until the vegetables become soft.
- Next add the mince and cook until brown.
- Add the tin tomatoes, purée, wine, mixed herbs, the cooked bacon, the Worcestershire sauce. Season with salt and pepper. Cover with lid and simmer for 30-40 minutes.
- In the meantime, boil the potatoes in salted water until they are soft. About 15 minutes.
- Drain the potatoes well and then mash. Add the mustard, milk and butter. Season with pepper and if needed more salt. (You may add another tbsp of mustard, if you prefer the taste a little stronger).
- When ready, spoon the mince mixture into a casserole dish. Top with the mash and sprinkle with grated cheddar cheese.
- Pre-heat the oven to 190 c / Gas mark 5.
- Bake the pie for 30-35 minutes or until the mash has become golden brown.
- Let it rest for 15 minutes prior to serving.
Ring the changes with a cottage pie by using delicious sweet potatoes. It's great if you want to cut down on carbs or are looking for a different flavor. Add the sweet potatoes and mash into the butter and milk to create a creamy mash. Taste and season, then keep to one side. Sweet Potato Cottage Pie - Rich beef mince filling with carrots, celery and onions.
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