Kafta Kabob
Kafta Kabob

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kafta kabob. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kafta Kabob is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Kafta Kabob is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have kafta kabob using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kafta Kabob:
  1. Make ready 2 lb ground beef
  2. Prepare 4 tbsp onion greens (dried)
  3. Take 2 1/2 tbsp garam masala
  4. Get 1 tbsp paprika
  5. Prepare 4 1/2 tsp garlic powder
  6. Make ready 1 1/4 tbsp ground black pepper
  7. Get 2 eggs
Steps to make Kafta Kabob:
  1. Mix beef and spices and let sit for 10 to 20 minutes.
  2. Roll beef into 4 inch by 1/2 inch cylinders and place on a baking sheet.
  3. Bake at 400°F for 20 minutes.
  4. Allow to cool and dice kafta into pieces. Skewer with vegetables of your choosing

So that’s going to wrap it up for this exceptional food kafta kabob recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!