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Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, green lentil soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Green Lentil Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Green Lentil Soup is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook green lentil soup using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Green Lentil Soup:

1. Prepare 1 Red bell pepper
2. Take 1 White or yellow onion
3. Make ready 3-4 Whole chives
4. Prepare 1 teaspoon cumin
5. Take 2.5 pounds or 3g of Green lentils
6. Make ready to taste Salt
7. Get 5 cloves garlic (optional)
8. Make ready 1 tomato or tomato paste (preferably without peel)
9. Prepare Water to cover ingredients
10. Prepare 1 tbsp Chicken bouillon (optional)
11. Make ready 2 tbsp Sofrito cooking base
12. Prepare 1/4 cup Green peas
13. Get 1/4 cup diced peeled carrots
14. Get 1/2 cup green beans
15. Make ready 1/2-1 cup yellow squash (calabaza)
16. Take 1/4 cup sweet corn

Instructions to make Green Lentil Soup:

1. Rinse lentils then add to pot with enough water to cover completely.
2. Add red pepper (roughly chopped in large pieces), onion (cut in half), garlic, chicken bouillon, whole chives, tomato (whole or paste), salt
3. Stir, combing ingredients then Bring to a simmer, cover, and let cook for 20 minutes.
4. After 20 minutes, lower flame to Med low and remove onion, whole tomato, chives, and red pepper from pot and set aside to mix in blender.
5. Stir lentils and taste water to check if desired salt level has been achieved. If not, we can add more salt after blending remaining ingredients.
6. Take ingredients we set aside (red pepper, tomato, chives, onion) and add to blender (or food processor) and make a purée with these ingredients. Add salt if desired then add purée back to lentils stirring to combine and simmer on medium for another 20 minutes or until lentils are at desired tenderness.
7. Serve with rice or bread!

So that’s going to wrap this up with this special food green lentil soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!