Cocoa French Toast with Cream Cheese and Jam
Cocoa French Toast with Cream Cheese and Jam

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, cocoa french toast with cream cheese and jam. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cocoa French Toast with Cream Cheese and Jam is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Cocoa French Toast with Cream Cheese and Jam is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook cocoa french toast with cream cheese and jam using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cocoa French Toast with Cream Cheese and Jam:
  1. Make ready pieces Processed cheese
  2. Take Bread (baguette, etc)
  3. Get Jam
  4. Take to 6 kernels Walnuts
  5. Take ★Milk
  6. Get ★Sugar
  7. Get ★Egg
  8. Make ready ★Cocoa powder
  9. Get Butter
  10. Prepare ●Vanilla oil or rum
  11. Take ■Honey, maple syrup, cocoa powder, etc.
  12. Prepare Dried fruit
Instructions to make Cocoa French Toast with Cream Cheese and Jam:
  1. Mix the ★ ingredients well. Add the ● ingredients (the rum is optional). Chop the cheese finely. Chop the walnuts roughly, so that they still have a good bite to them.
  2. Split the bread slices in half, and spread the jam, cheese and half the walnuts in the middle. Do the same with the second bread slice.
  3. Press down lightly on the bread and fillings to stabilize them, and dip in the Step 1 mixture.
  4. Melt butter in a frying pan.
  5. Pan fry the filled and dipped bread on both sides. It's difficult to tell with the cocoa in the batter, but be sure not to let it burn.
  6. I was able to make 4 slices of the size on the left. But what I have written down is for slices of the size on the right (12-13 cm long that's sliced diagonally.)
  7. When it's cooked transfer to a serving dish, and optionally add any of the ■ ingredients on top. Here I topped it with dried berries. Whipped cream or custard are great too.
  8. Try using fresh or canned fruit instead of jam. Canned pineapple and peaches go well with the toast too. Drain the canned fruit before use.
  9. It's also delicious with chopped chocolate.
  10. Use this strawberry jam if you prefer

So that is going to wrap it up with this special food cocoa french toast with cream cheese and jam recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!