Cocoa French Toast with Cream Cheese and Jam
Cocoa French Toast with Cream Cheese and Jam

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cocoa french toast with cream cheese and jam. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Cocoa French Toast with Cream Cheese and Jam is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Cocoa French Toast with Cream Cheese and Jam is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have cocoa french toast with cream cheese and jam using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cocoa French Toast with Cream Cheese and Jam:
  1. Get 2 pieces Processed cheese
  2. Prepare 2 slice Bread (baguette, etc)
  3. Prepare 2 tbsp Jam
  4. Take 5 to 6 kernels Walnuts
  5. Get 50 ml ★Milk
  6. Get 1 tbsp ★Sugar
  7. Prepare 1/2 ★Egg
  8. Make ready 1/2 tbsp ★Cocoa powder
  9. Prepare 1 Butter
  10. Make ready 1 ●Vanilla oil or rum
  11. Make ready 1 ■Honey, maple syrup, cocoa powder, etc.
  12. Take 1 Dried fruit
Instructions to make Cocoa French Toast with Cream Cheese and Jam:
  1. Mix the ★ ingredients well. Add the ● ingredients (the rum is optional). Chop the cheese finely. Chop the walnuts roughly, so that they still have a good bite to them.
  2. Split the bread slices in half, and spread the jam, cheese and half the walnuts in the middle. Do the same with the second bread slice.
  3. Press down lightly on the bread and fillings to stabilize them, and dip in the Step 1 mixture.
  4. Melt butter in a frying pan.
  5. Pan fry the filled and dipped bread on both sides. It's difficult to tell with the cocoa in the batter, but be sure not to let it burn.
  6. I was able to make 4 slices of the size on the left. But what I have written down is for slices of the size on the right (12-13 cm long that's sliced diagonally.)
  7. When it's cooked transfer to a serving dish, and optionally add any of the ■ ingredients on top. Here I topped it with dried berries. Whipped cream or custard are great too.
  8. Try using fresh or canned fruit instead of jam. Canned pineapple and peaches go well with the toast too. Drain the canned fruit before use.
  9. It's also delicious with chopped chocolate.
  10. Use this strawberry jam if you prefer

So that is going to wrap this up for this exceptional food cocoa french toast with cream cheese and jam recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!