Tawa grill crunchy bun
Tawa grill crunchy bun

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, tawa grill crunchy bun. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tawa grill crunchy bun is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Tawa grill crunchy bun is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tawa grill crunchy bun using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tawa grill crunchy bun:
  1. Prepare bun
  2. Make ready spoon mayonnaise
  3. Make ready origano
  4. Get kuti hui lal mirch
  5. Prepare lehsan powder
  6. Make ready salt
  7. Make ready spoon capcicum chopped
  8. Take spoon onion chopped
  9. Get spoon butter
  10. Make ready twich chips
Steps to make Tawa grill crunchy bun:
  1. Sub se pehle tawa raken garam kar ke bun ko center main se cut kar ke saikh lain aur aik bowl main mayonnaise lain
  2. Is main origano,kuti Hui Lal mirch,aur lehsan powder dalen
  3. Phir salt, capcicum chopped, and onion chopped dalen aur achi tarah mix krlain
  4. Phir bun ke nichley hisse main ye paste asamble karen aurg grill pan garam karen is main butter dalen aur asamble kya hua bun saikhe ta ke gril ka effect a jaye.
  5. Side main carrot bhi rakh dain phir bun ko pizza cutter se center cut kur ke bun ke nichley hisse main chips dalen koi bhi chips crunchy wale le sakte hai main ne twich lya hai aur phir enjoy karen yummy 😋

So that is going to wrap this up with this exceptional food tawa grill crunchy bun recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!