Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, veg thali with rice, mix dal tadka, aloo patal stir fry and salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Veg thali with rice, mix dal tadka, aloo patal stir fry and salad is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Veg thali with rice, mix dal tadka, aloo patal stir fry and salad is something which I’ve loved my entire life. They are fine and they look fantastic.
Bring The French Quarter To Your Kitchen With Zatarain's® Recipes & Ideas For Inspiration. Thali Hello Foodies, This was today's lunch platter, a simple and healthy meal for midweek lunch to s. Today we are travelling to the state of Punjab to showcase another delicious, rich, lip-smacking thali.
To begin with this recipe, we must first prepare a few components. You can cook veg thali with rice, mix dal tadka, aloo patal stir fry and salad using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Veg thali with rice, mix dal tadka, aloo patal stir fry and salad:
- Prepare For rice:
- Prepare 1 cup rice
- Take 2 cups water
- Prepare For mix dal : see the link below provided
- Make ready For aloo patal stir fry:
- Get 2 medium size Potatoes sliced thinly
- Get 5 piece patal sliced length wise
- Take 2 tbsp Mustard oil
- Take 1 green chilli
- Make ready 1/2 tsp cumin seeds
- Get 1 pinch aesfoetida
- Get to taste Salt
- Take Turmeric powder
Garnish with coriander leaves and squeeze lime juice to it. Savoury muffins loaded with cheese and vegetables make a delicious and filling snack. Healthy potato dal which taste super delicious and is very easy to make. This dal taste amazing with rice or roti.
Steps to make Veg thali with rice, mix dal tadka, aloo patal stir fry and salad:
- To cook rice: add rice and water in a pressure cooker and wait for 2 whistle on medium flame. Let the pressure release and then open the lid.
- For aloo patal stir fry: heat oil in a kadahi, sprinkle cumin seeds, green chilli, aesfoetida. Let it splutter, add aloo patal. Cook covered for 3-4 minutes stirring in between. Remove lid, add turmeric powder and salt. Mix well and cook stirring for 5-6 minutes till it is completely cooked.
- For mix dal click:https://cookpad.com/in/recipes/12364044-mix-dal-tadka?via=profile
- Serve your lunch hot with rice, dal, stir fry aloo patal, papad, salad and mangoes.
Dal is a very simple and basic recipe but looks very vibrant. I made this for my daughter and it turned out really good and delicious. Rinse, pat dry and cut both edges of parwal/pointed gourd. In a pan or wok heat oil add cumin seeds and allow to crack. Add garam masala, chopped coriander leaves mix well and off flame. dal tadka recipe
So that’s going to wrap this up with this exceptional food veg thali with rice, mix dal tadka, aloo patal stir fry and salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
