Quinoa Edamame Salad (Vegetarian)
Quinoa Edamame Salad (Vegetarian)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, quinoa edamame salad (vegetarian). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Quinoa Edamame Salad (Vegetarian) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Quinoa Edamame Salad (Vegetarian) is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have quinoa edamame salad (vegetarian) using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Quinoa Edamame Salad (Vegetarian):
  1. Prepare 1/2 cup Quinoa
  2. Make ready 1 cup Edamame
  3. Take 1 cup White Corn
  4. Get 1/2 cup Cherry Tomatoes (halved or quartered)
  5. Make ready 1/4 cup Cilantro
  6. Make ready 1/4 cup Lime Juice
  7. Prepare 2 tbsp Olive Oil
Instructions to make Quinoa Edamame Salad (Vegetarian):
  1. In a small saucepan, combine quinoa and 1 cup of water. Bring to boil, reduce heat. Cover and let simmer for 15 minutes or until water is absorbed. Remove from heat and set aside.
  2. Meanwhile, in a large bowl combine edamame, corn, tomatoes and cilantro. Add quinoa, toss to combine. Add lime juice and olive oil, toss to coat. Season to taste with salt and pepper.

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