Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, quick and easy turkey π¦ noodle π casserole π₯. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Browse Our Entire Collection Of Simple Yet Delectable Recipes Online. Stir the bread crumbs and butter in a small bowl. Sprinkle with the bread crumb mixture.
Quick and Easy Turkey π¦ Noodle π Casserole π₯ is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Quick and Easy Turkey π¦ Noodle π Casserole π₯ is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have quick and easy turkey π¦ noodle π casserole π₯ using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Quick and Easy Turkey π¦ Noodle π Casserole π₯:
- Take 1 large pack ground turkey (3 lbs.)
- Make ready Olive oil
- Take 1 onion, sliced
- Take 1 green pepper, sliced
- Get 6 cloves garlic, minced
- Prepare 1/8 teaspoon black pepper
- Get 1/2 teaspoon Goya adobo
- Make ready 1 teaspoon chili powder
- Prepare 2 cans (10.5 ounce) condensed tomato soup
- Make ready 1 can (4 ounce) mushroom stem and pieces, drained
- Get 1 package (12 ounce) egg noodles
- Prepare Salt for boiling water
- Prepare 1 cup heavy cream
- Get Butter cooking spray
- Take 2 cups shredded triple cheddar cheese
I love the holidays and love all of the planning, the cooking, the taste testing and family time. Add the noodles to the pot with the turkey. Stir in the noodles, peas, red pepper and turkey. Meanwhile, in a small saucepan over medium heat, stir bread crumbs in hot butter until lightly browned.
Instructions to make Quick and Easy Turkey π¦ Noodle π Casserole π₯:
- Heat olive oil in a large pot…..
- SautΓ© your onion and green pepper until veggies are tender…..
- Add your minced garlic, sautΓ© for several minutes more…….
- Next add your ground turkey, black pepper, Goya adobo and chili powder, sautΓ© until ground turkey is browned……Drain any excess fat……..
- Now add your condensed tomato soups and your mushroom stem and pieces, heat for several more minutes……keep on low heat while stirring occasionally…….
- Meanwhile heat some water for your egg noodles, donβt forget to salt your water!…….
- Drain egg noodles and add cooked noodles to ground turkey mixture……..Mix thoroughly and remove from heat……Now add your heavy cream and stir until noodles and ground turkey are evenly coated…….
- Transfer ground turkey/ egg noodle mixture to a large baking pan that has been coated with butter cooking spray……..
- Sprinkle your shredded triple cheddar cheese all over turkey mixture…….
- Bake in a preheated 350 degree oven for 20 - 25 minutes, uncovered, or until heated through and cheese has melted fully……
- Serve and enjoy π!!!
HOW TO MAKE TURKEY NOODLE CASSEROLE. Start by cooking noodles in chicken stock. Check out my tips and tricks for saving money on this step. Create a roux by melting butter, adding flour, and slowly adding a combination of reserved noodle water and milk. Monday I brought you my creamy turkey artichoke casserole - a warm and comforting dinner that makes a completely different meal from leftover turkey.
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