Deep fried Fish
Deep fried Fish

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, deep fried fish. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Deep fried Fish is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Deep fried Fish is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have deep fried fish using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Deep fried Fish:
  1. Take 1 raw fresh tilapia fish
  2. Make ready 1 pinch salt
  3. Prepare oil for deep frying
Instructions to make Deep fried Fish:
  1. Remove the scale and the intestines and cut the fish but not into parts. Then wash the fish
  2. Sprinkle the salt on the fish on both sides to drain excess water. Then leave it hanging for 10 minutes.
  3. Put oil in cooking pan then let it heat until you see bubbles. Then dip the fish in the oil and let it fry till golden brown then turn the other side to cook too.
  4. Remove from heat and put aside for the oil to drain and serve with lemon and pepper.

So that is going to wrap this up with this special food deep fried fish recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!